Organized by Diversified Events Hong Kong LLC, Restaurant and Bar Hong Kong  (10th edition) is to be held from 11 to 13, September, 2012 at Hong Kong Convention and Exhibition Centre (HKCEC). The brand-new 10th edition will be co-located with  Asian Seafood Exposition and Frozen Food Asia.

The show has been the region''s first and leading fine dining and bar show for more than 10 successful years. Over the 3 days owners and F&B Directors of the most prominent restaurants, hotels, clubs, bars, cafes as well as executive chefs, sommeliers and wine buyers  will be on the spot.

Featured areas of the show include Coffee and Tea, Restaurant & Bar HK Equipment Showcase, The Show Bar, Gala Dinner. The last activity is to be held on 11 September. a sharing by a special guest and announcement of different F&B statistics and awards results will be arranged during the dinner. Consequently the Dinner makes an excellent place to communicate with your business partners and a golden opportunity to network with the F&B leaders.
 

Amid the show 3 important awards, HK International Beer Awards, Restaurant & Bar HK House Wine Awards and HK Wine By The Glass Restaurant would be awarded.

The past 2011 has witnessed a record breaking attendance of 12,107 to the show,  which is a +7.4% growth yet maintained excellent quality in terms of high level establishments and seniority of job titles. 81% of the visitors are Hongkong locals, 11% are from Chinese Mainland.